In the fourth episode of the SustainUW Podcast’s new miniseries, Sustainability Conversations Across the Big Ten, hosts Ren Nickel and Nate Dancer meet with Kate Nelson, John Gardner, Ahnika Seifert, Carley Rice, and Hannah Lauber, …
Zero Waste
Navigating the Corporate World: From Zero Waste Project Assistant to Sustainability Specialist
In our “Where Are They Now?” series, current student interns interview former students about their experience at the Office of Sustainability (OS), particularly how that experience has helped them since graduation. In the following entry, …
Sharing a Meal, Reducing Waste: Inside UW’s Food Recovery Network
Twice a week, the UW–Madison community comes together to share a warm meal. At the front of the room sits a buffet with dishes from cornbread to curry, while chatter-filled tables span the remaining space. …
Reducing Food Waste and Fighting Food Insecurity in the Dining Halls: Nutrition Access Program
At UW–Madison’s six dining market locations, staff work hard to feed students by preparing buffet-style meals for breakfast, lunch, and dinner. To meet the expected demand and decrease food waste, dining market staff use data …
Fourth-annual Sustainability Symposium highlights links between sustainability and health
The fourth-annual Sustainability Symposium opened with Paul Robbins, Dean of the Nelson Institute for Environmental Studies, crediting students for the strides UW–Madison has made in sustainability, saying it was because they “would not leave this …
What UW–Madison’s AI Recycling Assistant Is Revealing About How We Sort Waste
If you’ve been in Union South or Memorial Union lately, chances are you’ve met Oscar. Oscar Sort is UW–Madison’s new AI waste and recycling assistant, introduced by the Office of Sustainability’s Zero Waste Team to …
5 Ways to Have a Sustainable Game Day
Wisconsin Football games are in full swing, and with Homecoming weekend ahead, we want to make sure Badger fans have all the information and resources they need to be “green” on game day. From getting …
UW’s Zero Waste Compass: Your Guide to Sustainable Disposal on Campus
Have you ever had questions like “Does plastic cutlery go in the recycling?” or “Are greasy pizza boxes recyclable?” So have we. That’s why we created the Zero Waste Compass — a tool to help …
Wandering Sustainably: From Zero Waste Project Assistant to Cross-Country Traveler
In our “Where Are They Now?” series, current student interns interview former students about their experience at the Office of Sustainability (OS), particularly how that experience has helped them since graduation. In the following entry, …
Fight food waste with Free Food Alert
In a world in which college students are always on the lookout for a good (and free) meal, Free Food Alert has become the ultimate campus hack. Imagine you’re walking across campus, trying to decide …