Sharing a Meal, Reducing Waste: Inside UW’s Food Recovery Network

Twice a week, the UW–Madison community comes together to share a warm meal. At the front of the room sits a buffet with dishes from cornbread to curry, while chatter-filled tables span the remaining space. …

A Forkful of Sustainability

Imagine a meal from your favorite restaurant. Now imagine one-third of it sitting in a truck, heading to a waste facility. This is the reality for most eating establishments. A large quantity of a restaurant’s …