A taste of the future: Audrey Girard’s research aspires to improve the palatability of plant-based food

This article, by Alyssa Seitz, is part of a series highlighting members of the Office of Sustainability’s Experts Database. In a collaboration with instructor Madeline Fisher’s course, LSC 561: Writing Science for the Public, students interviewed campus sustainability experts and produced short feature stories.   Plant-based meat products have recently seen a surge in popularity, as …

UW–Madison Joins Focus on Energy Challenge, Encouraging Badgers to Claim Free Energy-Saving Kits

UW–Madison is participating in the Focus on Energy Higher Education Kit Challenge, encouraging eligible students and employees to claim a free home energy-saving kit using the code "HE-UWMD" by 10/31/23.

Where should EV charging stations go, and how can they benefit businesses? Yash Babar looks to big data for answers

This article, by Joel Beier, is part of a series highlighting members of the Office of Sustainability’s Experts Database. In a collaboration with instructor Madeline Fisher’s course, LSC 561: Writing Science for the Public, students interviewed campus sustainability experts and produced short feature stories.   Big data has become ubiquitous in transit use, monitoring foot traffic …

With research on carbon capture, Rob Anex works to halt the “overflow” of global warming

This article, by Matilyn Bindl, is part of a series highlighting members of the Office of Sustainability’s Experts Database. In a collaboration with instructor Madeline Fisher’s course, LSC 561: Writing Science for the Public, students interviewed campus sustainability experts and produced short feature stories.   In the eyes of UW–Madison Biological Systems Engineering professor Rob Anex, …

UW-Madison Pilots Free Food Alert System

In an era where food waste and sustainability are critical global issues, hope emerges from the halls of education. The University of Wisconsin–Madison, renowned for its commitment to excellence and forward-thinking initiatives, is taking a pioneering step towards combating food waste by offering a pilot program of the Free Food Alert system to the campus …

A Rising Star in Resource Management

Travis Blomberg, the campus resource coordinator for the Office of Sustainability (O.S.), won the Nelson Institute’s Rising Star Alumni Award for 2023. We sat down with Travis to speak about his experience at the Nelson Institute, his journey through multiple educational disciplines and jobs, his most significant initiatives at the O.S., and how students passionate about sustainability might find inspiration in his career.

Celebrating solar panels, collaboration, and community at the UW Arboretum

After years of collaboration with the Green Fund, several student organizations, and other local partners, the UW Arboretum celebrated the installation of a new solar array this spring. The event, "EmPOWERing Youth for a Brighter Future," brought together more than fifty high school and college students to discuss climate change and create community.

The Rise of Sustainability Communications

As higher ed institutions have rushed to respond to the realities of climate change, they have increasingly formed offices of sustainability and hired communicators to lead their messaging.

Office of Sustainability Welcomes New Communications and Engagement Manager

This March, the Office of Sustainability hired Lauren Graves as its new Sustainability Communications and Engagement Manager. Graves joins the O.S. at a time when higher ed sustainability programs ramp up their communications efforts and when UW–Madison’s Office of Sustainability is expanding its staff, events, initiatives, and climate goals. Graves will help communicate the breadth …

UW–Madison Laboratories Pilot the My Green Lab Program

Led by student interns from the Office of Sustainability, the pilot program has helped 7 campus labs pursue certification and reduce the resource intensity of their facilities.