Interns Catie McDonald and Riley Collins collaborated with students, staff, and faculty at Texas Woman’s University to help make the 2020 Sci-Southwest Regional Symposium a zero-waste event, which means 90% or more waste was diverted …
Compost
New year, new certifications: Office of Sustainability interns continue to expand campus partnerships
In June 2020, the Office of Sustainability (OS) undergraduate intern program will welcome its newest cohort of undergraduate student employees. Alongside several veteran interns who are returning for a second year, the new interns will …
Sharing Sustainability Achievements and Insights at the 2018 AASHE Conference
In October, staff and students from the Office of Sustainability joined University Housing sustainability coordinator Breana Nehls and a large contingent from sustainability programs at several UW System schools to attend the 2018 Association for …
The Great Beyond: A New Journey for Compost at UW-Madison
Food systems are one of the cornerstones of sustainability. That word “systems” is key: the food we eat is part of a vast, interconnected web. To make food sustainable, then, we have to pay attention …
Compost Stewards Come to Campus
Listen to the full conversation on Soundcloud here! A new Green Fund project that helps campus offices and buildings to collect their food waste aims to advance composting across campus, and you can hear the …
Earth Week Celebrations Return to the UW
The Office of Sustainability is celebrating the 48th annual Earth Day with a dynamic week of events. And they aren’t doing it alone: several organizations on campus are working together, including the Sustainability Committee of …