Category: Zero Waste

Campus users respond to food waste survey

  On August 4th, 2021, the Office of Sustainability informed campus users of changes to the UW–Madison food waste collection program. As part of the announcement, a survey was circulated to assess the thoughts, opinions, and ideas of the UW–Madison community.  The following graphic and article describes survey responses, background details, and next steps. Final …

Students complete campus zero waste assessment

During the Spring 2021 semester, five UW–Madison students joined the Zero Waste Atlas Fellowship program. Students performed interviews and gathered information from a variety of campus stakeholders to complete its first zero waste assessment. Scoring UW–Madison’s zero waste efforts According to the Post Landfill Action Network (PLAN), the “Atlas Zero Waste Certification creates a high-level …

Compost changes: UW–Madison must overhaul food waste collection program

In recent years, UW–Madison maintained a successful campus food waste collection program. However, due to unforeseen circumstances the university must overhaul the program. Learn more below and please take our survey to help UW determine next steps.  TAKE THE SURVEY Why? On July 30th, 2021, UW–Madison was forced to suspend collection of food waste (commonly …

UW–Madison students join Zero Waste Atlas Fellowship

This spring, five UW–Madison students joined the Zero Waste Atlas Fellowship. The Zero Waste Atlas is a new scoring system and benchmarking tool to assess a university’s capacity to achieve its zero waste goals. Fellows are supported by UW’s Campus Resource Coordinator and receive extensive training from Atlas program staff members. The fellowship is completed …

Office of Sustainability student interns partner with Texas Woman’s University team to achieve Zero Waste

Interns Catie McDonald and Riley Collins collaborated with students, staff, and faculty at Texas Woman’s University to help make the 2020 Sci-Southwest Regional Symposium a zero-waste event, which means 90% or more waste was diverted from the landfill. Read the full story here.

New year, new certifications: Office of Sustainability interns continue to expand campus partnerships

In June 2020, the Office of Sustainability (OS) undergraduate intern program will welcome its newest cohort of undergraduate student employees. Alongside several veteran interns who are returning for a second year, the new interns will spend the next 10 weeks in a “crash course” on sustainability. From visiting the Charter Street Heating & Cooling plant …

Graduate Student Achieves Waste Sustainability By Way of Good Relationships

Emily Knipp spent the summer interning for the St. Paul Saints, a minor league baseball team that plays at the Greenest Ballpark in America—CHS Field in St. Paul, Minnesota. Her internship marked the final semester of her accelerated Environmental Conservation program in the Nelson Institute. In just three months, she was able to help the …

Several Hundred People, 11 Pounds of Trash: A Successful Zero Waste Pilot on Earth Day

“Zero waste”—it’s an idea that can feel slightly naïve in our consumerist culture. Nearly everything we do produces waste of some kind. And when large groups of people gather for an all-day event—say, hundreds of attendees at the 2018 Earth Day Conference, hosted by the Nelson Institute for Environmental Studies and held at Monona Terrace—the …

Earth Week Celebrations Return to the UW

The Office of Sustainability is celebrating the 48th annual Earth Day with a dynamic week of events. And they aren’t doing it alone: several organizations on campus are working together, including the Sustainability Committee of the Associated Students of Madison, the Multicultural Student Center, F.H. King Students for Sustainable Agriculture, Lambda Theta Alpha Latin Sorority Inc., …