Wisconsin consumers widely agree that “local” food means food grown in Wisconsin, according to a new statewide survey conducted by faculty affiliated with UW–Extension, UW–Madison, and UW–River Falls.
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UW-Madison addresses urban food insecurity
Food insecurity has implications for health, community stability and local economies, and an interdisciplinary team of UW–Madison researchers has launched a project to study ways to boost the availability and consumption of healthy food in …